Monthly Archives: October 2019

My Favorite Cider Drinks

Bourbon, Cider, & Ginger Beer

1 1/2 oz bourbon
3 oz apple cider
ginger beer, to balance
apple slice for garnish

In an ice-filled shaker, combine bourbon and apple cider. Shake until cold. Strain into an ice-filled glass, add ginger beer, and stir gently. Garnish with a slice of apple.

Apple Cider Bellini (Batch Recipe)

One bottle of chilled prosecco
6 oz apple cider
1/2 oz triple sec
1/2 oz maple syrup
Rosemary sprigs for garnish

Combine apple cider, orange liqueur and maple syrup in a cocktail shaker filled with ice. Shake until container is thoroughly cold. Pour mixture equally into chilled champagne flutes and top with prosecco. Garnish each glass with a sprig of rosemary.

Harvest Mimosa

Ingredients
Prosecco
cinnamon-sugar
cranberry juice
apple cider
diced apples
cranberries

Rim your champagne flutes with the cinnamon-sugar. Fill each flute one quarter full of cranberry juice. Fill another quarter with apple cider. Toss in a few apple pieces and cranberries. Top with prosecco.

Apple Cider Mimosa (yields 4)

One bottle of champagne
One cup of apple cider
Cinnamon-Sugar

Rim your champagne flutes with the cinnamon-sugar. Fill each flute one quarter full with apple cider. Top with champagne. Optional: Garnish with thinly sliced apples.

Pumpkin & Apple Cider Fizz

1 1/2 oz vanilla vodka
2 oz apple cider
1 1/2 oz pumpkin puree
1 1/2 oz ginger beer

Fill a cocktail shaker with ice then add pumpkin puree, vanilla vodka, and apple cider. Shake vigorously until well chilled. Strain into a glass filled with ice and top off with ginger beer.

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